I love baking. At home I have books full of recipe’s waiting for me to try them. Unfortunately I am travelling now and those will have to wait. Yet even when I’m travelling the kitchen lures me in. There are free recipe’s in the supermarket magazines and I often see an attractive recipe on a blog. Or you see something of that other culture that you can’t wait to try.
So when I knew I was going to stay in one place for a while I hit the shops. I came home with a baking tin, some tools, measuring cups and mixing bowls. For three months I made something every week. After that I couldn’t part with my things since I was just moving to another place where I would stay for a few weeks and come back once again. So my skibag housed some baking utensils between my boots and warm layers.
Another thing I cannot resist is buying special cookie cutters abroad. I know fully well that I’ll have to carry them around the world with me, even though I have no clue for how long. I just have to have them. I cannot resist it. Instead of tacky souvenirs I am coming home with baking stuff for my collection. I guess I cannot live without it…
This one’s inspired by the daily prompt: Ingredients